Sliced Eggplant in oil - 300gr

For the eggplant fillets in oil, we select the firmest fruits of the "Violetta lunga" variety, the most suitable thanks to its characteristic elongated shape.

The products are cut into strips and processed using ancient techniques which, using table salt, eliminate excess liquids.

Finally, they are seasoned with wine vinegar, oregano, garlic, salt and chili pepper and placed in glass jars containing oil.

Ingredients: Eggplant, sunflower oil, wine vinegar, salt, oregano, chili pepper, garlic.